Ph.Ds of FOOD

Singapore Food Blog

MU Parlour

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The interesting thing about Holland Village is how certain bistros and cafes are hidden on the 2nd floor of the shop houses. And MU Parlour is one of them – a very serene and small cafe, just above Thai Express.

Manjari Salted Caramel Tart

Manjari Salted Caramel Tart

The place looked pretty nice and we had a clear view of Holland Village. But the same can’t be said for the food. We chose the Manjari Salted Caramel Tart and the Hazelnut Praline. The Hazelnut Praline had a very artificial, gelatine like outing case, which was rubbery and awful. The hazelnut mousse was mediocre, the mini macaroons atop the cake was stale and unappetizing.

The salted caramel in the Manjari Tart didn’t stand out. The tart was pretty mediocre. Nothing which left a deep impression.

MU Parlour
16A Lorong Mambong

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Written by foodphd

August 14, 2013 at 11:11 am

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